Who is called a sommelier?

Who is called a sommelier?

The sommelier is responsible for drinks, especially wine, in restaurants with high service standards (Fine dining). Interest in the Association de la Sommellerie Internationale (ASI), founded in 1969 in Reims, France, has increased to promote and advance the sommelier profession.

The world's first famous chef: Who is Antonin Careme?

The world's first famous chef: Who is Antonin Careme?

Every profession and sector has its firsts. The world's first famous chef is French Marie Antonin Careme. The reason why cooks wear white is also because of Câreme. He took the uniforms of the officers in the French army, had them sewn in white, and used them as uniforms in his kitchen.

The Mysterious Author of Shibumi: Who is Trevanian?

The Mysterious Author of Shibumi: Who is Trevanian?

Rod Whitaker, who became famous for the espionage and adventure novels he wrote under the name "Trevanian", published works on various subjects under many pseudonyms, such as "Nicholas Seare" and "Benat LeCagot". The author's real name was learned close to his death.